Friday, November 27, 2009

Avocados.

Reason: Texture and taste.

I grew up on a small avocado farm in California. When people hear that, they usually go bananas (which I'll get to later) because they think it would be heaven. I never grew a hankering for them, though our three dogs did. There were pits all over the lawn and the orchard.

I always thought it was because I was so stubborn that I just wouldn't try avocados. Then, one day, some avocado showed up in a burrito I was eating. It was revolting. End of story.

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